Organic Extra Virgin Camellia Oil
Organic Extra Virgin Camellia Oil,
it is cold pressed from camellia seeds with only necessary refinery ,and maintains camellia oil’s special nautral flavor.
Application:
1. Salad
2. Deep frying
3. Stir-Frying
4. Cooking spray oil
Specification:
Items |
Organic Extra Virgin Camellia Oil |
Color |
Yellow <35.0, Red <3.0 |
Acid Value (mg KOH/g) |
< 1.0 |
Peroxide Value (mmol/kg) |
< 6.0 |
Iodine Value (g/100g) |
83-89 |
Fatty acid composition (%) |
/ |
C16:0 Palmitic acid |
6.1-15.0 |
C18:0 Stearic acid |
01.0-3.0 |
C18:1 Oleic acid |
74.0-87.0 |
C18:2 Linoleic acid |
7.0-13.0 |
Package |
500ML, 1.5L, 5L/Bottle, or customization |
Shelf Life |
18 months |
Storage |
Keep in cool and dry place, seal and store away from direct sun light |